Raw milk Sheep’s Milk cheese similar recipe to Tomae, larger 8 lb mold producing moisture texture cheese and more gouda flavor, with a Cocoa and olive oil rind allowing a slower aging process and a flavor uniquely different from Tomae.
Larger size pieces are approximately 1/2 pound or 8 oz portions. Smaller size are about 1/3 pound or 5 oz portions. Adjusted on final invoice.
Tasty cheeses from local farmers in MD and PA. European style, including cow milk cheese and sheep milk cheese. They are creamy, rich in protein, and high in nutrients! Grass fed, organically pastured, humanely raised and FREE FROM soy, artificial hormones, and antibiotics. Check out all the different types of cheeses that are available from local farmers!