Ghee. or Clarified Butter. is made from our A2A2 Cow cream and sold glass jars. Ghee is highly-clarified butter, butter that has been heated to separate and remove the milk solids. We remove the solids by hand! Ghee has a much longer shelf-life and higher smoking point than traditional butter and is excellent for high temperature cooking. It's also great on your favorite toasted bread with a little salt.
The cows at Buffalo Valley Pastures are exclusively grassfed. They get a mix of hay and alfalfa in the winter. We test every cow for her genetics and offer a line of dairy that is creme de la creme being only A2.
Guernsey cows are a heritage breed offering a milk that is high in fat, delicious and creamy. It's great for making cheese for those who like to as a hobby and perfect for drinking or pouring on your cereal.
We are certified with the PA department of Agriculture and engage with thorough testing to keep offering you healthy, clean and safe raw milk within Pennsylvania.